Honey Soy Baked Salmon Foil Packets

Name: Honey Soy Baked Salmon Foil Packets
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 1 piece salmon fillet; 1/2 piece shallot; 1/4 piece red bell pepper; 6 spears asparagus; 1 piece jalapeno; 1/2 thumb fresh ginger; 1 clove garlic; 1 tbsp soy sauce; 1/2 tsp honey; 2 stalks green onions, sliced

Servings1 Portions

Prep Time10 Mins

Cook Time20 Mins

Difficulty

Easy

Ingredients

salmon fillet
1 piece
shallot
0.5 piece
red bell pepper
0.3 piece
asparagus
6 spears
jalapeno
1 piece
fresh ginger
0.5 thumb
garlic
1 clove
soy sauce
1 tbsp
honey
0.5 tsp
green onions, sliced
2 stalks

Step-by-Step Instructions

Preheat the oven to 375°F (190°C). Cut a large piece of heavy-duty foil, about 12 x 18 inches, for each salmon portion.

In a small bowl, whisk together the soy sauce, grated ginger, grated garlic, and honey until the honey dissolves into the sauce.

Place the sliced shallot in the center of the foil, then set the salmon on top, skin-side down if it has skin. Spoon the sauce over the salmon, then arrange the red bell pepper, asparagus, and jalapeno around the fish.