One-Pot Creamy Broccoli Alfredo Pasta

Gather all ingredients before you start so the pasta and sauce can come together quickly.

Bring a large pot of water to a boil over medium-high heat. While it heats, cut the broccoli into medium florets.

Add the spaghetti and broccoli to the boiling water. Cook uncovered for 8 to 9 minutes, or until the pasta is al dente and the broccoli is tender.

Reserve 1/3 cup of the starchy pasta water, then drain the spaghetti and broccoli well.