Baked Firecracker Chicken with Cheddar

Name: Baked Firecracker Chicken with Cheddar
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 4.5 lb boneless skinless chicken breasts; 2 onions, sliced; 10 cloves garlic, minced; 3 tbsp butter or margarine, melted; 2 cup shredded sharp cheddar cheese; 1/8 tsp black pepper; 1/8 tsp seasoned salt; 1/4 tsp crushed red pepper; 1/4 tsp ground cumin; cooked yellow rice or flour tortillas

Servings---

Prep Time20 Mins

Cook Time35 Mins

Difficulty

Easy

Ingredients

boneless skinless chicken breasts
4.5 lb
onions, sliced
2
garlic, minced
10 cloves
butter or margarine, melted
3 tbsp
shredded sharp cheddar cheese
2 cup
black pepper
0.1 tsp
seasoned salt
0.1 tsp
crushed red pepper
0.3 tsp
ground cumin
0.3 tsp
cooked yellow rice or flour tortillas

Step-by-Step Instructions

Preheat the oven to 400°F. Rinse the chicken if desired, pat it completely dry, and cut it into bite-size cubes.

Place the cubed chicken in a large baking dish or roasting pan. Pour the melted butter or margarine over the top and toss until all the pieces are evenly coated.

Add the minced garlic, black pepper, seasoned salt, crushed red pepper, and ground cumin. Stir well so the seasonings are distributed evenly over the chicken.