Easy Cheesy Garlic Bread

Name: Easy Cheesy Garlic Bread
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8
Ingredients: 1 piece bread loaf approx 30 cm / 12" long; 2.25 cup mozzarella cheese, grated; 100 g unsalted butter; 3 clove garlic cloves; 0.5 tsp salt; 1 tbsp parsley

This quick and easy cheesy garlic bread is the ultimate side dish for any meal. Crispy on the edges with a gooey, melted mozzarella center, it's perfect for dunking into soups or serving alongside your favorite pasta.

Servings8 Portions

Prep Time5 Mins

Cook Time25 Mins

Difficulty

Easy

Ingredients

bread loaf approx 30 cm / 12" long
1 piece
mozzarella cheese, grated
2.3 cup
unsalted butter
100 g
garlic cloves
3 clove
salt
0.5 tsp
parsley
1 tbsp

Step-by-Step Instructions

Preheat your oven to 160°C (320°F).

In a small bowl, combine the softened butter with minced garlic and salt until well mixed.

Slice the bread loaf in half horizontally to create two long, open-faced pieces.

Spread the garlic butter mixture generously and evenly over the cut sides of the bread, making sure to cover the edges.

Place the bread on a baking sheet and bake for 20 minutes until the bread is golden and crispy on the edges.

Increase the oven temperature to 200°C (390°F). Top the bread with the grated mozzarella cheese and bake for another 7 to 10 minutes until the cheese is melted, bubbly, and slightly browned.